Kenneth Cheung's Alpha Phi Omega Universe

Reverent Family Dinner

The Sushi Factor
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Carol suggested making sushi in the dinner before the Thanksgiving Theme. I attended a fun sushi workshop before, so I have some knowledge on the subject. If you are interested in making and eating sushi, then this is one way to do it:

Directions: Steam the rice with a little bit of rice vinegar until it is sticky. Cut the avocados, turnips, meat, etc. into narrow long strips. Get a seaweed wrap and spread a thin layer of rice covering half of the wrap. Add the cut avocados, turnips, etc on top of the rice. Roll the sushi starting from the end with the rice to the other end of the wrap. To use the rolling sheet, you would lift one end of the sheet up slightly and and push the sushi so it rolls forward. Saran wrap will work, too. Repeat the process until the sushi is completely wrapped. Apply water, rice, or sauce to the and of the wrap to seal the roll together. Once the role the roll is complete, use a knife to cut the roll into disks. Enjoy eating your own sushi plain or with any sauce. Best served with tea (and I do not mean Brisk or those chemically processed powders)

We need an emissary to go shopping at an oriental supermarket. If you know the location of a good one and can spare some time to go shopping, then please volunteer! It also helps if you know how to make sushi and can choose the preferred ingredients for us. The shopping should ideally be done before 5pm on February 20. If you have any of the above ingredients at home, please tell me. Please help us or this section will not be successful.
If you want me to add more information to this page, please email Kenneth at [email protected].

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 Last Updated on 02.18.2004