Category: South Indian (vegetarian)


Indian food Recipes

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Please note that Indian sweets usually contain a high dose of sugar and fats and may not be suitable for people who suffer from health conditions like diabetes, high blood pressure etc.

We strongly suggest you to check the ingredients and find out by yourself about the suitability of those items to your health conditions. Since each and every one of us have different health conditions its impossible for us to generalize and tell an opinion on this matter.



Sweet Shakarpara recipe.

Items Required:


Flour - 2 cups Milk - 1/2 cup Sugar - 1/2 cup Sesame seeds (til) - 2 tbsp. Ghee - 4 tbsp. Salt - 1/2 tsp. Oil or Ghee for deep frying


How to make:

1. Warm milk . Add ghee and sugar and stir till well dissolved. 2. Add this mixture to the flour and bind to a hard dough. 3. Add sesame seeds and knead well. Divide the dough into large balls. 4. Roll out on a board into thick rounds. Cut into small diamond shaped pieces. (This can be done by cutting it horizontally into strips and then cut it across in a slanted fashion) 5. Deep fry in hot oil till light brown in color.
 

 

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