Category: Indian Bread (vegetarian)


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Baked Bread Rolls recipe.

Items Required:


6 slices soft bread fresh 1 tbsp. butter softened 2 flakes garlic crushed 1/2 tsp. crushed red chilli salt to taste 1 tbsp. grated cheese


How to make:

1.Roll the bread flat with the help of a rolling pin. 2.Mix the salt, chilli, garlic in the butter. 3.Apply on all slices generously. 4.Roll one slice tightly from end to end. 5.Brush all over with a bit of butter. 6.Coat the roll with grated cheese by rolling in it. 7.Repeat for all slices. Cover rolls with a moist cloth. 8.Place in the refrigerator for 30 minutes. 9.Bake in a hot oven for 10-15 minutes or till golden brown and crisp. 10.Serve hot with ketchup. Note: If you have trouble keep the rolls in place when raw, secure them with toothpicks before placing in the fridge. Remove toothpicks before baking.
 
Making time: 10 minutes (excluding chilling and baking time) Makes: 6 rolls

 

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