S'moritos

4 large flour tortillas 
1 cup milk chocolate chips 
2 cups miniature marshmallows 

Optional fillings (Mix and match these other 
S'morito filling ideas to find your favorite):
 
Pie filling (any flavor) 
Butterscotch chips 
Peanut butter chips 
White chocolate chips 
Caramel sauce 
Hot fudge 
Candied fruit


Heat a grill or build a fire. 
Place 4 large pieces of aluminum foil on the counter 
or table. 

Place 1 flour tortilla on each piece of foil. 
Scoop chocolate chips and marshmallows into the center of 
each tortilla. 

Roll each tortilla like a burrito, capturing all ingredients 
inside the tortilla. 

Completely cover the rolled S'morito with aluminum foil. 

Using long-handled tongs, carefully place each S'morito on 
the grill or on the campfire coals. 

Cook for 3 to 5 minutes, depending on the heat intensity of 
the fire, turning often to ensure even cooking. 

The S'moritos are done when all ingredients have melted together.