COCONUT POUND CAKE
* Mama got this recipe from her Aunt Lucille

2 STKS. BUTTER                      
1/2 CUP CRISCO                      
3 CUPS SUGAR                        
5 EGGS                              
3 CUPS ALL PURPOSE FLOUR              
1/2 TSP. BAKING POWDER
1 CUP MILK
1 CAN ANGEL FLAKE COCONUT
1 TSP. VANILLA OR IMITATION  
COCONUT FLAVORING

1) CREAM BUTTER, CRISCO AND SUGAR WELL.  ADD EGGS, ONE AT A TIME
   BEATING WELL AFTER EACH EGG.  ADD FLOUR AND BAKING POWDER
   ALTERNATELY WITH MILK.  LASTLY, ADD COCONUT AND FLAVORING.

2) BAKE IN A WELL GREASED TUBE PAN FOR 1 HOUR AND 20 MIN.  OR UNTIL
   DONE WHEN TESTED.  COOL 25 MIN. BEFORE REMOVING FROM PAN.