Onion Rice Mix Recipe

4 cups uncooked rice
1 envelope onion soup mix
1/4 cup dried minced onion
1 tablespoon parsley
1/2 teaspoon salt
Directions:

Combine the ingredients. Store in glass jars or tightly closed 
containers for up to 4 months. 

To Use: 
Mix 1 cup of the rice mix with 2 cups liquid, either water 
or broth, or a combination. Add 1 tablespoon of butter or margarine. 
Place the rice, liquid, and butter on high heat and bring to a 
rolling boil. 

Immediately reduce the heat to low, cover, and simmer the rice 
for 10 to 15 minutes or until all liquid is absorbed.