Whole Wheat Beer Bread 
 
5 cups whole wheat flour
1 cup seeds - sunflower or pumpkin
1 can of beer
2 tablespoon honey (optional)
sesame seeds to sprinkle on top of bread

Mix all ingredients together in a load pan. 
If too dry, add a little more beer. 
The yeast from the beer makes the bread rise.
Its quick and tasty.
Place oven at 350 and leave bread in for about
1 hour - or until golden on the top.