Dot's Yeast Rolls

1 pkg. Yeast
1 cup milk
1/4 cup water 
1/4 cup sugar
1 egg
1 tsp. Salt
1/2 stk. Butter
1 tsp. Sugar
4 cups flour

Add 1/4 cup lukewarm water to 1 pkg. Yeast.  Add 1 tsp. Sugar.

Heat 1 cup of milk, 1/4 cup sugar, 1/2 stk. Butter and 1 tsp. Salt.  
Dissolve.

Cool milk and add 1 egg.  Add this to the yeast mixture.  

Stir in 4 cups of flour - fold in lightly.

Shape into rolls and let set 1 hour.  Bake in greased pan at 325 deg. 
until golden brown.