Bloody Mary

Here's the classic Bloody Mary recipe.  Enjoy! 

1 1/2 ounces (1 jigger) vodka
1/2 cup tomato juice like Snappy Tom
2 teaspoons fresh lemon or lime juice
Worcestershire sauce to taste
Tabasco to taste
1 celery stick for garnish
1 lemon wedge for garnish


Combine the vodka, the tomato juice, the lemon juice, 
the Worcestershire sauce, the Tabasco, 1 cup ice cubes, 
and salt and pepper to taste, shake the mixture well, 
and strain it into a tall glass filled with ice cubes. 
Garnish the Bloody Mary with the celery stick and the 
lemon wedge. 

OTHER GARNISHES:
Boiled Shrimp
Boiled Potato
Pickled Green Bean
Pickled Okra

*** Try Zing Zang Bloody Mary Mix
You won't need the Worcestershire or Tabasco.