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| A list of Resources Primary Sources: Culpeper, Nicolas. Culpeper�s Color Herbal. (Published by Sterling Publishing, 1983) Culpeper, Nicolas. Culpeper�s Complete Herbal. (Published by W. Foulsham & Co., New York, 1649) Fuchs, Leonhart, The New Herbal of 1543, (Published by Taschen 2001) Gerard, John. Gerard's Herball, 1633, (Published by Senate 1994) Hildegard of Bingen. Hildegard von Bingen�s Physica: the complete English translation of her work on Health and Healing. Trans. From the Latin by Patricia Throop. (Rochester, VT: Healing Arts, 1998) Latin Vulgate Bible: The Latin Vulgate translated by Jerome (c. 347-420) http://www.unboundbible.org/ Markham, Gervase. The English Housewife. (Printed by B. Alsop for John Hartson, 1649) Plat, Hugh. Delightes for Ladies. (Printed by Humfrey Lores, 1611) Ram, William. Ram�s Little Dodeon. (Imprinted at London Simon Stafford, 1606) Secondary Resources: The Constants and Equations Pages, by Jonathan Stott, sponsored by the Institute of Physics. http://www.tcaep.co.uk On Board the Mary Rose, by the Mary Rose Trust and the Mary Rose Society. http://www.maryrose.org/lcity/index.htm A selection of herbs and spices used in medieval times, by Jadwiga Zajaczkowa http://www.lehigh.edu/~jahb/herbs/teen.htm Uses of the aromas of herbs, spices and resins, by Jadwiga Zajaczkowa http://www.lehigh.edu/~jahb/herbs/scents.html#Pomanders |
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| Intro Period Recipes Method Used Pomander Cases |
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