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Layer of Chocolate sponge, ganach & mousse combine to be a delicious chocolate creature that will delight your sensation.

 

Ingredient:

 

Ganache= chocolate, whipped cream & butter.

 

Mousse= sugar, water, egg, dark chocolate, whipped cream & gelatin.

 

Shelf life = 4day

 

Temperature  = below 4¡£C

Chocolate Truffle

Price: RM50.00

SKU/Item Number: CKE01

Chocolate Truffle

Price Level A for a simple Sponge cake. Price Level B includes additional decoration.

SIZE INCHES

SIZE CM

SERVES (ROUND)

SERVES (SQUARE)

PRICE A

PRICE B

6

15

10

-

RM20

RM30

8

20

20

-

RM35

RM45

9

23

40

50

RM40

RM50

10

25

50

-

RM50

RM60

11

28

60

-

RM60

RM70

Mousse/ Cheese cake & Brownies Whole Cake Price List

SIZE INCHES

SIZE CM

SERVES (ROUND)

SERVES (SQUARE)

PRICE

6

15

10

-

RM30

8

20

15

-

RM45

9

23

20

25

RM50

10

25

30

-

RM60

11

28

35

-

RM70

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