Recipes from H.E.C.K. Functions
Barb's Cheese Ball
(from July 2004 Premiere)
2 - 8oz. cream chese
1/4 C diced green peppers
2 T. diced onion
1 T. season salt
8oz can crushed pineapple drained
2 C. toasted pecans chopped
mix first five ingredients then add 1 C. toasted nuts.
Chill until able to form into a ball then roll in 1 C. of nuts.
Chill and serve with crackers
Polly's Taco Dip
(from October 2004 Meeting)
Place in a Microwavable Dish / Pie Plate
     
     First Layer:
          1 package 8oz Cream Cheese
          1 envelope dry Taco Mix (mild)
                *mix these two ingredients together
     Second Layer:
          1 16oz jar of Salsa
     Third Layer:
          1 C. Shredded Cheddar Cheese
     Fourth Layer
          1/2 C. Diced Onion
          1/2 C. Diced Green Pepper
          1/2 C. Diced Tomatoes
                *or as much as you need to cover the cheese layer
     Fifth Layer:
         1 C. Shredded Cheddar Cheese

     Place in microwave for 5 minutes or until cheese is melted
Hosted by www.Geocities.ws

1