"One of the men lifted his cup and I hurried to him.
I took the
cup and filled it...
then I pressed my lips to his cup as I must,
as a
slave girl, and handed it to him."
--p.89, Slave Girl of
Gor
Ale: Gorean
ale is closer to a honey lager than to an ale or beer...a deep gold in color,
and brewed from the grains of Gor and hops imported from urth in the early
years. *serve in a chilled tankard*
Bazi tea: an herbal beverage
served hot and heavily sugared; traditionally drunk three tiny cups at a time,
in rapid succession.
Blackwyne: coffee; traditionally served with
red and yellow sugars and powdered bosk milk, and in tiny cups, although in most
taverns it is served in mugs. It is grown on the slopes of Thentis and is
believed to have been acquired on an urthen Voyage of Acquisition. If asked to
serve it "second slave", the kajira serves it black. *serve in a heavy
mug*
"The expression "second slave," incidentally, serves to indicate that
one does not wish
creams or sugars with one's black wine, even if only one
girl is serving."
pages 244-245, Guardsman of Gor
Breeding wine: a
sweet beverage which counteracts the effects of slave wine, making a slave girl
fertile; also called second wine, it is made from the extract of the teslik
plant.
Ka-la-na: a very potent dry white or red wine, made from the fruit of the
Ka-la-na tree.
Kal-da: alcoholic beverage made of ka-la-na
wine diluted with citrus juices and mixed with strong spices and sliced fruits,
served hot. *serve in a heavy mug*
Milk: can be bosk milk, verr or
kaiila.
Mulled Ka-la-na: heated ka-la-na, with mulling spices.
Usually garnished with a piece of ka-la-na fruit or tospit. *serve in a
goblet*
Paga: (abbr. of Paga-Sa-Tarna, lit. 'pleasure of the
life-daughter'): a grain-based, lumpy, distilled hard liquor akin to whiskey;
sometimes served warm, this is the drink most often served in taverns. *serve in
a footed bowl*
Sul Paga: alcoholic beverage made from suls; akin
to vodka.*serve in a footed bowl*
Ta-wine: a dry wine made from Ta
grapes from the Isle of Cos. *serve at room temperature, or warm, in a tankard
or goblet*
Slave Wine: brewed from bitter herbs, acts as a
contraceptive drunk once per month, although a girl does not serve this wine;
rather, a slave would be given this by her Master.
Water: spring
water from the mountains or from the liana vine or carpet plants from the rain
forest area inland of Schendi.