fresh, homemade, authentic vietnamese food
Thinly sliced flank steak with rice noodles in beef broth.
Rice noodle soup with rare and well-cooked beef, meatballs and tendons in beef broth.
Vegetarian rice noodle soup with assortment of vegetables and tofu.
Rice noodle soup with chicken
White and yellow noodle soup with Vietnamese beef meat balls and your choice of meat.
Egg noodle soup with wontons and choice of meat.
Vietnamese crepe stuffed with shrimp, pork, bean sprouts and onions (also available with tofu).
Vietnamese curry with sweet potatoes, onions, lemon grass, coconut milk and milk. Topped with cilantro and served with rice or noodles with your choice of chicken, beef, pork, or tofu.
Thai style curry with red pepper carrot and yellow squash flavored with coconut milk. milk, red shallot, galangal. garlic. coriander root and lemon leaf — served with rice with your choice of chicken, beef, pork, or tofu.
Pan seared spicy calamari cooked in a clay pot with sweet onion and sprinkled with crushed peanuts and spicy garlic sauce, served over jasmine rice and spiced vegetables and topped with chives and cilantro.