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Herbs
Product pH Category cF ppm Basil 5.5 - 6.5 L 10 - 16 700 - 1120 Chicory 5.5 - 6.0 H 20 - 24 1400 - 1680 Chives 6.0 - 6.5 M 18 - 22 1260 - 1540 Fennel 6.4 - 6.8 L 10 - 14 700 - 980 Lavender 6.4 - 6.8 L 10 - 14 700 - 980 Lemon Balm 5.5 - 6.5 L 10 - 16 700 - 1120 Marjoram 6.0 M 16 - 20 1120 - 1400 Mint 5.5 - 6.0 H 20 - 24 1400 - 1680 Mustard Cress 6.0 - 6.5 M 12 - 24 840 - 1680 Parsley 5.5 - 6.0 L 8 - 18 560 - 1260 Rosemary 5.5 - 6.0 L 10 - 16 700 - 1120 Sage 5.5 - 6.5 L 10 - 16 700 - 1120 Thyme 5.5 - 7.0 L 8 - 16 560 - 1120 Watercress 6.5 - 6.8 L 4 - 18 280 - 1260
Flower Crops
Product pH Category cF ppm African Violet 6.0 - 7.0 L 12 - 15 840 - 1050 Anthuurium 5.0 - 6.0 M 16 - 20 1120 - 1400 Antirrhinim 6.5 M 16 - 20 1120 - 1400 Aphelandra 5.0 - 6.0 M 18 - 24 1260 - 1680 Aster 6.0 - 6.5 M 18 - 24 1260 -1680 Begonia 6.5 L 14 - 18 980 - 1260 Bromeliad 5.0 - 7.5 L 8 - 12 560 - 840 Caladium 6.0 - 7.5 M 16 - 20 1120 - 1400 Canna 6.0 M 18 - 24 1260 - 1680 Carnation 6.0 H 20 - 35 1260 - 2450 Chrysanthemum 6.0 - 6.2 H 18 - 25 1400 - 1750 Cymbidium 5.5 L 6 - 10 420 - 560 Dahlia 6.0 - 7.0 M 15 - 20 1050 - 1400 Dieffenbachia 5.0 - 6.0 H 18 - 24 1400 - 1680 Dracaena 5.0 - 6.0 H 18 - 24 1400 - 1680 Fern 6.0 M 16 - 20 1120 - 1400 Ficus 5.5 - 6.0 M 16 - 24 1120 - 1680 Freesia 6.5 M 10 - 20 700 - 1400 Impatien 5.5 - 6.5 M 18 - 20 1260 - 1400 Gerbera 5.0 - 6.5 H 20 - 25 1400 - 1750 Gladiolus 5.5 - 6.5 H 20 - 24 1400 - 1680 Monstera 5.0 - 6.0 H 18 - 24 1400 - 1680 Palm 6.0 - 7.5 M 16 - 20 1120 - 1400 Rose 5.5 - 6.0 M 15 - 25 1050 - 1750 Stock 6.0 - 7.0 M 16 - 20 1120 - 1400 |
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