~Brown in large roaster in oven.
~In the meantime mix:
1/4 c. vinegar
1 c. water
1 tin consome
1 tsp. thyme
!/8 tsp. sage
1 tbsp. dry mustard
1 bay leaf
~Mix in bowl.
1 onion, chopped
4 stalks celery, chopped with leaves
1/2 to 1 head cabbage, coarsely cut
1/2 tsp. salt
pepper to taste
~Put cabbage over meat in roaster.
~Pour sauce over all.
~Add salt & pepper
~Bake 3-4 hrs. in 350 oven
~Remove bay leaf.
Serve with mashed potatoes.
