| Salad Dressing | |||||||
| 2 eggs 3/4 c. white sugar 2 tbsp. butter 2 tsp. salt 2 tsp. dry mustard 6 tbsp. flour 1 c. vinegar 2-1/2 c. milk ~Beat eggs ~Add: sugar, butter, salt, mustard and flour. ~Add: vinegar and milk alternately and slowly. ~Cook and stir in double boiler until thick. ~Makes a little over 1 liter. Very good and inexpensive. |
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