1-1/2 c. rolled oats
3/4 c. brown sugar
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
~Mix together and add:
3/4 c. melted butter or margarine
~Press into a 10 x 13 pan. Saving 1/2 of the crust for top.
Filling:
1 pkg. deluxe dates
1 c. brown sugar
1 c. boiling water
pinch of salt
~Boil until stiff.
~Take off heat and stir in 1/2 tsp. vanilla
~Mix well.
~Spread over crumbs in pan.
~Cover top of dates with the rest of the crumbs.
~Bake for 1 hr. in 350 oven.
with lots of flavor! AND:
If you're out of eggs you can still bake THIS cake!