Prepare as package directions.
Add to batter:
1/2 c. raisins
1 c. grated carrots
1c. crushed pineapple with juice
1/4 c. molasses
Stir mixing well.
Bake as package directions.
Icing:
Whip 1 small package cream cheese.
Add:
A few drops of pineapple juice
pinch of salt
enough icing sugar to spread (about 2 c.)
add more icing sugar as needed.
If not using juice in the icing.,
add a few drops of milk and 1 tsp. vanilla.
