Simmer meat mixture (first four ingredients) for 10 minutes. Cut a loaf of French
bread in half lengthwise. Place each half on a cookie sheet lined with tin foil (for easy
clean-up). Spoon the meat mixture evenly across both
pieces. Add extra toppings. Bake at 375 for about 20 minutes, adding cheese to the top
after about
10 minutes.
Slice in 1 1/2 inch strips and serve. My mom used to make this for my youth
group and they all LOVED it.
Submitted by:Hamburger Casserole
Ingredients:
- 2 cans biscuits (cheapest ones)
- 1-2 lbs. hamburger, browned and drained
- Cheese (shredded-cheddar, mozzarella, whatever)
- 1 can or jar spaghetti sauce
Instructions:
After hamburger is cooked and drained, line the bottom of a 9x12 pan with the
biscuits, touching (I use a roller to smooth out, but you don't have to) Place
hamburger across the top. Next, spoon spaghetti sauce across the top of that
and sprinkle with grated cheese, lots! Bake at 350 degrees for about 30-45
minutes. (Our oven takes 45 min. or the biscuits are doughy.) You can make with
pepperoni instead or add your favorite toppings!
Submitted by:Southwest Beef Rice Skillet
Ingredients:
- 1 lb. hamburger
- 1 lg. onion, chopped
- 1 med. green pepper, chopped
- 1 can (8 oz.) tomato sauce
- 1 can (14 1/2 oz.) Swanson Beef Broth
- 3/4 cup uncooked white rice
- 1 Tbsp. Chili powder
- 1/2 tsp. Garlic powder
Instructions:
Cook hamburger, onion and green pepper in skillet until the meat is browned and the
vegetables are tender. Stir to separate meat. Spoon or drain off fat. Stir in broth, tomato
sauce, rice, chili powder and garlic powder. Heat to boiling. Cover; cook over low heat 20
minutes or until liquid is absorbed and rice is tender. Serve with shredded cheddar cheese
and sour cream if desired.
Variation: Wrap this mixture in warm tortillas and serve with the sour cream and
cheese. It is very good!
Submitted by:Lasagna
Ingredients:
- 1 lb. browned hamburger
- 1/2 to 3/4 onion, chopped
- 1 pkg. Lasagna noodles, cooked
- 1 can (6 oz.) tomato paste
- 1 can water
- 1 pkg. Swiss cheese, sliced
- 1 pkg. Mozzarella cheese, sliced
- 1 carton Cottage cheese
Instructions:
Drain noodles and ground beef. Add tomato sauce, water and onion to hamburger and
simmer for about 5 minutes. On bottom of 9x12"pan, layer one layer of hamburger
mixture (sauce), followed by one layer of cooked noodles, and one layer of Swiss cheese.
Repeat layering sauce, noodles, and Cottage cheese. Final layer should be sauce, noodles,
and Mozzarella cheese. Bake at 350* for about 15 minutes or until cheese melts.
This was given to me by my husband's mom. It has always been a family
favorite!
Submitted by:
