GREEK PIZZA
- 1 13" UNCOOKED DOUGH CRUST
- 1/2 RECIPE GARLIC OIL SAUCE
- 8 OZ. SHREDDED MOZZARELLA CHEESE
- 4 OZ. FETA CHEESE, CRUMBLED
- 1/4 CUP PITTED/HALVED GREEK OLIVES
- 6-8 PEPPEROCINI (PICKELED PEPPERS), SLICED
- 1/2 RED ONION, SLICED THINLY
- 1/2 CUP FREH MUSHROOMS SLICES