GREEK SALAD
- 1 bunch leaflettuce
- 2 cucumbers
- 4 large tomatoes
- 1 small yellow onion
- Garnish:
- Greek blck olives
- feta cheese
Dressing
- 1 part red wine vinegar
- 1 part olive oil
- Crushed garlic
- Salt and pepper to taste
- 2 Pinches sugar
Chop lettuce and onion finely. Chop tomatoes and cucumbers coarsely (about 1/2�). Combine and garnish to taste. One of the simplest items we prepare, this salad draws many compliments. Use real Greek olives packed in brine.