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GUACAMOLE RECIPE
2 ripe Avocados
1 medium size tomato
1/2 of a small onion
The juice from 2 fresh lemons
Dash of fresh, chopped cilantro leaves
Salt to taste

Cut the Avocados in half lengthwise and remove the pits or seeds.
Scrape the avocado flesh into a medium size bowl and mash the avocado flesh with a fork. Set aside.
Finely chop or dice the tomato, onion and cilantro leaves and then add them to the mashed avocado.
Squeeze the juice from 2 lemons into the avocado mixture and blend together.
Salt to taste and serve with tortilla chips.
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Guacamole Recipe
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