Cajun Chicken Pasta
 

what you need

2 chicken breasts, chopped into thin strips   
2 tsp cajun seasoning   
2 tbls butter   
1 large, mild green chilli   
1 red capsicum
4 large mushrooms
1 green onion
1 c. cream  
1/4 tsp basil   
1/4 tsp pepper   
1/4 tsp salt   
1 clove garlic
1/2 tsp lemon juice 
1 pinch pepper   
200g linguini pasta
grated parmesan cheese

what you do

Place the chicken and the cajun seasoning in a bowl or plastic bag, toss or shake to coat the chicken. In a large 
frying pan over medium heat, saute the chicken in butter until slightly browned. 
Chop the capsicum, chilli, mushrooms and onion; add them to the pan. Cook, stirring for 2-3 minutes. Reduce the heat. 
Add the cream and seasonings; heat through. Add the linguine and toss; heat through. Sprinkle with the Parmesan cheese.


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