Indian style chick peas
(submitted by Kirsty Approbato)
1 large onion
4 cloves garlic
1/2 tsp cumin, fenugreek(hard to find) cinnamon, mustard seed
2 cans chick peas
juice of half lemon
3 tbs tomatoe paste
2 tsp peanut butter
saute onions and garlic until brown. add spice
after 30 seconds add chick peas with half of their juice
add lemon juice and tomatoe paste , cook for 10 min. add peanut butter. season with salt and pepper.