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Brownie Hearts

Just in time for Valentine's Day!!!! What a wonderful way to reach your loved ones heart with these tasty treats!!!

Ingredients

1 stick butter

2 ounces unsweetened chocolate

1 cup sugar

1 teaspoon vanilla

2 eggs

� cup flour

1 � cups "M&M's"

Heart-shaped cookie cutters

Directions

Spray cooking spray into an 8-inch x 8-inch pan and preheat oven to 350�F.

Place butter and chocolate into saucepan over low heat and melt. Stir to make smooth, set aside to cool, about 5 minutes.

Add sugar and vanilla, stir to incorporate.

Add eggs, one at a time, stirring to combine after each addition.

Add the flour, stirring to mix thoroughly.

Add 1 cup of "M&M's" and stir to combine.

Place into prepared pan, making sure the mixture is level and smoothed.

Sprinkle the remaining � cup "M&M's" onto the top.

Place into the oven and bake 20-25 minutes or until it tests done.

Let cool completely and cut with heart-shaped cookie cutter.

Suggestions & Servings

Tip: Use left over brownie pieces for topping ice cream or adding to milk shakes.

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