|
Nice recipe to add to my "to try" list.
2 cups chopped tomatoes
1-2 minced jalape�o chiles
� cup minced onions
� cup minced cilantro
clove garlic, crushed (optional)
salt & pepper to taste
Combine all ingredients in a bowl. (If you don't have ripe fresh tomatoes, drain whole canned ones and chop.) Leave the seeds of the jalape�os in -- if you dare.
Stir together and let sit at room temperature for 20 minutes. Refrigerate if desired.
Alternative suggestions 1: Add � cup of drained canned corn and/or black beans.
Alternative suggestions 2: Add � cup of chopped pineapple or mango & omit garlic.
Enjoy with chips, over quesadillas, or as a topping for grilled chicken or fish.
|