| Shrimp Macaroni Salad
3/4 pound cooked, cleaned medium shrimp 1 cup chopped cauliflower 1 cup sliced celery 1/4 cup chopped fresh parsley 1/2 cup French dressing 1/4 cup mayonnaise 1 tablespoon lemon juice 1 tsp. grated onion 1/2 tsp. celery seeds 1/4 tsp. pepper Cook macaroni according to directions, drain. Combine macaroni and other ingredients; oss gently to mix. Cover and refrigerate at least 8 hours. Serve cold.. |
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