| Cocktail Sauce
1/2 cup tomato ketchup 2 tablespoons chili sauce 1 tablespoon lemon juice 1/2 teaspoon salt 1 tablespoon prepared horseradish In a medium bowl combine ketchup, chili sauce, lemon juice, salt and horseradish. Mix thoroughly and refrigerate for 30 minutes at least or until serving time. Makes 3/4 cup. |