2 c. cooked, mashed sweet potatoes
1/3 c. butter, melted
1 c. sugar
1/2 t. salt
1/2 t. flour
2 eggs, beaten
1 t. vanilla
Topping
1 c. pecans, chopped
1 c. brown sugar
1/3 c. flour
1/3 c. butter, melted
Mix souffle' ingredients. Put in greased casserole (square) dish. Mix topping ingredients and spread over souffle'. Bake at 350 for 35 minutes.