2 C Flour
1 tsp. Baking powder
1 tsp. Salt
1/2 C Shortening
3/4 C Water
Sift dry ingredients; cut in shortening. Add enough water to make a soft dough. Roll out thinly onto floured surface. Cut into 5 inch rounds. Bake on a slightly floured pizza pan or cookie sheet at 350 frequently turning until light brown.