4oz uncooked angel hair pasta
1/2 lb kielbasa
2 cups sliced fresh mushrooms
2 garlic cloves, minced
2 cups broccoli florets
1 1/2 tsp dried basil
1 T olive oil
1/8 tsp salt
1/8 tsp pepper
Cook pasta according to package directions. Meanwhile, in a large skillet, saute the garlic in oil, add mushrooms, broccoli, kielbasa and spices. Saute until the vegetables are tender. Drain pasta; add to the kielbasa mixture. Toss gently, heat through. Serves 4