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| Kumquat Preserves
Kumquats Sugar Lemon Juice Wash Kumquats. Pour boiling water over them, let cool. Rinse well, slice crosswise, remove seeds. Measure fruit, add equal amount of sugar and a dab of lemon juice. Simmer gently on low heat til translucent stirring frequently. I used about 3/4 of a pound and got two 1/2 pint jars of preserves. |
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