1 1/4 cups flour
1/4 cup confectioners' sugar
1/2 cup butter
1 cup sugar
1/2 tsp. baking powder
2 kiwifruit, pared and pureed (~1/3 cup)
2 eggs, beaten
juice of 1 lime
1/2 tsp. grated lime peel
Combine flour and conf. sugar, cut in butter intul crumbly. Pat into 9-inch square pan. Bake @ 350 for 15 minutes.
Combine sugar, baking powder, pureed kiwifruit, eggs, lime juice, and lime peel. Pour over baked crust. Return to oven. Bake @ 350 for 25 minutes. Cool, sprinkle with extra conf. sugar. Cut into 16 squares. This is yummy and a little "zippy" (sour and sweet).