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| SHRIMP LINGUINI This is super easy & all measurements are approximate. 1 lb cooked shrimp (remove tails) 1/2 cup olive oil 2 cloves garlic or a couple shakes of powder garlic 2 lbs pasta, (linguine, spaghetti or bows) bag mixed vegetables (I like broc, cauliflower & carrots peapods are good too) I cook pasta in a big pot, you can cook the vegetables in with the pasta or seperately and serve on the side of the pasta. Saute shrimp in the oilve oil & garlic until hot( add as much or little garlic as you like) you can pour the shrip & oil over the pasta & toss in a big bowl or just put a serving of noodles on a plate and spoon sauce & shrimp onto pasta. Sprinkle parmessan cheese over & serve. I serve this with garlic bread & a tossed salad |
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