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| GIRL SCOUT MINT COOKIES 1 box Duncan Heins Dark Chocolate Fudge cake mix 2 Eggs 2 tbsp Water 2 tbps Oil 1/2 C Cocoa 1 pkg Chocolate chips 1/2-2 tsp Mint extract Preheat oven to 400. Mix cake mix, egg, water , cocoa with electric beater. This will be stick; take spoonfulls coated in oil and roll into balls. Bake for 8 minutes. Let cool to room temperature. Melt chocolate chips in double broiler or in microwave; when completed melted add mint flavoring. You can either spread the chocolate onto the cookies or dip them in the chocolate. Cool |
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