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| CASHEW CRUNCHIES Cookies: 4 Eggs 1 tbsp Unsweetened fruit juice 2/3 C Unbleached flour 1/4 tsp Baking soda 2 C Ground cashew nuts Topping: Cashew Halves Beat together eggs, fruit juice. Add flour,baking soda, and ground cashews. Beat well. Drop by spoonfuls of batter onto greased cookie sheet. Top each cookie with a cashew 1/2. Bake at 375 for 8-10 minutes or until just firm but not brown. Cool on wire racks. Makes 4 dozen. |
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