Preheat oven to 350 degrees
3 C. Spelt Flour \
1/2 C Carob Powder \
2 tsp. Baking Soda /Blend together in large bowl
1 tsp. Sea Salt /
1 C. Maple Syrup \
1 C. Water \
2/3 C. Olive Oil \
2 tsp. Vanilla /Add to above and blend well
2 TBL. White Vinegar /
Place batter in an oiled 9 X 13" pan and bake for @30min.
or two oiled 9" cake pans for 30min. or 24 cupcakes for @20min.
Frost if desired.