1 recipe redrigerator bread dough (from binder)
2 cups cooked chopped chicken breast
2 cups cooked chopped broccoli
1 8oz package cream cheese
1 egg, beaten
Warm cream cheese in microwave 30 seconds to soften. Mix with chicken and broccoli. Season with salt and pepper to taste. Separate bread dough into 7 0r 8 pieces. Roll each piece into a 6'' round and put a good sized dollop of filling in the middle. Brush around edges with egg and fold over. Press edges to seal. Place in warm place about 20 monutes to let rise. Brush tops with egg and cut 2 slits in the top of each. Bake at 350* for 20 minutes. We serve them with bowls of creamy dressing to dip into.