Place boneless skinless chicken breasts in baking dish. Spread with a small amount of approved mayonnaise. Top with fresh bread crumbs. (I put a slice of approved bread in my Pampered Chef cheese grater, and grated the crumbs right onto the chicken.) Drizzle with a little melted butter. Bake at 375 degrees for 30-35 minutes, until golden brown and chicken is done.
You could add lemon juice or other spices to the mayonnaise. Fresh parsley added to the bread crumbs would be good, too. I was in a hurry, so I just used mayo, bread crumbs, and butter..