MIX all the following ingredients:
3 C. rolled oats
1 C. wheat germ
1 C. sesame seeds
1 C. coconut (unsweet/shredded)
1/4 C. oil
1/3 C. honey or maple syrup
1 tsp. vanilla
dash of salt
SPREAD this mix 1/2" deep on cookie sheet. BAKE at 250 degrees until golden brown -- up to 1 hour. STIR every 20 minutes since the sides brown first. REMOVE from oven & cool. STORE in covered jars. SERVE moistened with milk; rice milk; or favorite juice. (Pear or Pineapple is tasty for those family members allergic to milk.) x