1/3 c. cooking oil
1/2 c. sugar
1 large beaten egg
2 c. uncooked rolled oats
1-1/3 tsp. baking powder
1 tsp. salt
2/3 c. milk
1 tsp. cinnamon (optional)
1 pear, peeled and chopped and/or chopped nuts (optional)
Combine oil, sugar and egg. Add in remaining ingredients. Pour into greased casserole. (Double to fill 13x9 dish.) Bake at 350* for 30-35 min. Can prep this the night before, cover and refrigerate then bake uncovered in a.m.