1 C Warm water
2 tsp Olive oil
2-2/3C Flour
1 tsp Salt
1/2 tsp Sugar
2 tsp Yeast
1 tsp Olive oil
1 clove Garlic
10 oz Frozen broccoli flowerets, thawed
15 oz Part-skim ricotta cheese
1 tsp Dried basil
1 tsp Dried oregano
1/2 tsp Garlic powder
3 tbsp Parmesan cheese, freshly grated
1/2 C Mozzarella cheese
Place first 6 ingredients in bread machine. Use dough cycle. When dough is nearly done heat olive oil in skillet. Saute minced garlic for a minutes; add broccoli and simmer for 5 minutes. While broccoli is cooking mix ricotta, basil, oregano, garlic powder, and parmesan. Roll dough into pizza shape and bake at 425 for 8-10 minutes. Spread with cheese mixture; add broccoli and top with mozzarella. Bake for an additional 10-15 minuts or until brown.