1 1/4 cup pureed mango (about 1 large ripe mango)
2 tablespoons butter, melted
2 tablespoons sugar
1 1/2 teaspoons salt
1 1/2 teaspoons ground cinnamon
1 1/2 tablespoons vital wheat gluten
1 cup whole wheat flour
2 cups bread flour
1 1/2 teaspoons active dry yeast
Place ingredients in the bread machine pan in the order suggested by the manufacturer.
Select Basic bread cycle, and start machine.
Makes one 1 1/2 pound loaf.