| LEMON LIMEADE 1/4 c. water 1/4 c. sugar zest from 1 lemon zest from 1 lime juice of 3 lemons juice of 3 limes 5 c. cold water In a small saucepan bring water to boil; add sugar & stir until dissolved. Remove from heat. Add zest (don't get the bitter white part) & the juice to the sugar water. To make a pitcherful stir mixture into 5 c. cold water & add ice. |
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