HOME
BACK
MAKE AT YOUR OWN RISK MEATLOAF

1 lb. ground beef
1 lb. ground pork
1 lb. pork sausage (I just used another lb. of ground pork and added 1/2 tsp. sage, 1 tsp. salt and some pepper)
2 eggs
1/2 c. heavy cream
1 c. grated cheddar cheese
1/2 tsp. cumin
bacon strips

Mix all ingredients except bacon. Put in loaf pan and lay strips of bacon on top. Bake at 350* for approx. 1 hour or until done.
Hosted by www.Geocities.ws

1