From the Kitchen of the Santangelo Family
1 lb. Oreo cookies, crushed
1 quart milk
12 oz. cream cheese
3 (3 oz.) pkgs. French vanilla (or vanilla) instant pudding
12 oz. Cool Whip
Beat all ingredients, except cookies, until smooth. Layer mixture with crushed cookies, making sure cookies are on bottom and top.
Serve in beach bucket or large bowl with gummi worms or artificial flowers. Serves: 12
Recipe Note: This recipe is a favorite with the Rakszawski grandchildren from Philly and Ohio!