DSK

My husband surprised me one day and made this from scratch himself. He found a recipe on the net and changed it to his liking and voila....his shis ke bob's were amazing.

Ingredients:

1/3 cup soya sauce (the good kind - Kikkoman)
1/4 cup brown sugar
1/3 cup water
1/2 tsp cinnamon
1/2 head garlic, put into chopper and minced
1 medium sirloin (we use top sirloin)
1 each of : large red pepper, green pepper and onion, cut into pieces for skewers

Method:

Cut your meat into one inch cubes. Mix the ingredients together in a bowl - just not the meat). Pour over the mean and marinate overnight. In the morning, turn the meat over and spoon the mixture over it. When it is time to barbecue, cut the veggies and alternate with meat mixture. When cooking on the bbq keep basting with the marinade. For a nice change you may choose to marinate the veggies as well overnight but the difference is nominal.

Serves 2 people