cantonese: gai lan
mandarin: jie lan
compared to western broccoli, it's less of the flower and more of the stem and leaf. but unlike western broccoli, the stem actually tastes good.
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| chinese broccoli cantonese: gai lan mandarin: jie lan compared to western broccoli, it's less of the flower and more of the stem and leaf. but unlike western broccoli, the stem actually tastes good. return to the veggie asia home page |
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