2007 Products and Prices List

 

 

Ready to Cook Turkeys (15 to 26 lbs.)           $2.50/lb

 

Turkey Breast (Bone-In)                                $4.00/lb

 

Turkey Pies                     Weight                           

Large All White                 4 lbs.                        $16.00

Large Mixed                      4 lbs.                        $15.00

Large Dark                        4 lbs.                        $14.00

 

Gravy                               1 qt                          $9.00

 

Stuffing                          Serves 6-8              $10.00

 

Apple Crisp                      2 lbs.                       $10.00

 

Cranberry Relish             1 pt.                         $6.00